Dutch Lessons

While I was having my hands full, October sneaked up on us. Though I’d like time to go slow-mo, I’ve been looking forward to October since the editor of the Kuchnia mag called to say they are running my Dutch story in their 10th issue of 2011.

Click here to see the story (in Polish only) :

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About kitfchung

Experienced food and travel journalist based in Warsaw, Poland.
This entry was posted in Published articles, Solids (Food) and tagged , . Bookmark the permalink.

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